News
President Ersin Tatar leads the commemorative ceremonies held at the Muratağa–Sandallar Martyrs’ Monument for the victims of the Muratağa–Sandallar massacre, and at the Atlılar Martyrs’ Monument for the Atlılar massacre.
“The State, sovereignty, and Guarantees are our red lines”
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President Ersin Tatar receives representatives of the North Cyprus Cancer Charity Trust (Heartbeat)
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President Ersin Tatar: “Attacks on Afzal Khan, CBE are unacceptable”
President Ersin Tatar has strongly condemned the intolerant rhetoric and disproportionate attacks from the Greek Cypriot side following the visit of Afzal Khan CBE, Member of Parliament for Manchester Rusholme in the United Kingdom and the UK’s Trade Envoy to Türkiye -- who paid a visit to the Turkish Republic of Northern Cyprus.
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Statement of the President
President Ersin Tatar: "The mentality of the Greek Cypriot leadership remains unchanged -- and will remain so."
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President Ersin Tatar and First Lady Sibel Tatar attend the commemorative reception hosted by the Security Forces Command
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President Ersin Tatar attends the ceremony at the Cyprus Turkish Resistance Organisation (TMT) Mujahideen Association on the occasion of 1 August Communal Resistance Day
"If we are to build a more prosperous future for both peoples, wisdom and reason must prevail.”
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President Ersin Tatar commemorates August 1 Communal Resistance Day: Honouring the spirit of resistance of the Turkish Cypriot people and the legacy of the Turkish Resistance Organisation
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Message of President Ersin Tatar on the Anniversary of the founding of the Democrat Party
“The Democrat Party (DP) has played a pivotal role in advancing our nation’s democratic framework, multi-party political life, and institutional development.”
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President Ersin Tatar: “Achievements earned on the international stage through our own native resources are of immence value.”
President Ersin Tatar received Celal Arap, founder of the local olive oil brand Ecolive, whose product -- crafted from the “Ada Yerlisi” (Native Island) olive variety developed by the Turkish Republic of Northern Cyprus Agricultural Research Institute (TAE) and officially registered in Türkiye in 2024 -- won a Silver Award at the prestigious 2025 London International Olive Oil Competition (London IOOC).
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